Assistant Kitchen Manager - Chevy Chase Country Club - Glendale, CA

Assistant Kitchen Manager - Chevy Chase Country Club - Glendale, CA
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Assistant Kitchen Manager
Chevy Chase Country Club - Glendale, CA 91206

$12 - $16 an hour

Inventory Control

Proper inventory management maintains budgets and ensures the kitchen has what it needs when it is needed. Inventory includes food and non-food items in dry storage, refrigerated fresh foods and frozen foods. It is the duty of the assistant kitchen manager to place orders with vendors to fill gaps from regular usage and acquiring specialty items needed less frequently. As inventory comes into the establishment the assistant kitchen manager oversees the rotation of items.

Food Production

What is expected in food production varies according to the kitchen and the individuals served. However, every kitchen shares basic practices to produce the food products. TThe assistant kitchen manager is responsible for keeping the team on schedule to ensure serving times are maintained.

Menu Planning

The assistant kitchen manager is expected to develop full menus for food service establishments that do not have a standard operating menu or features daily specials.

General Duties

Reviewing applications and performing interviews of potential hires and the training of new employees is time consuming, so this duty is typically delegated to the assistant kitchen manager. Another key task is ensuring refrigeration temperatures, general cleanliness and safety of the kitchen an nearby areas. Paperwork duties include reports an possibly cash management at the end each day. And of course, whenever the kitchen manager is not present, the assistant is expected to step-in and perform management duties as required.

Job Type: Full-time

Salary: $12.00 to $16.00 /hour

Required experience:

Kitchen Management: 2 years

» Apply Now

Please review all application instructions before applying to Chevy Chase Country Club.

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